Coffee supplierColombia to Singapore

Colombian coffee,supplied in Singapore.

Altiva supplies specialty and commercial Colombian coffee to cafés, restaurants, hotels and offices across Singapore — selected at origin, with one direct line back to the farm.

Our story

It wasn’t a business yet.It was simply home.

Long before Altiva, there was a home in the mountains of Colombia, where every day began with coffee, family and purpose.

Coffee cherries ripening on the branch in Colombia
Colombia

Sometimes distance
makes you see home differently.

Singapore

After studying International Business in Colombia, Altiva’s founder eventually built a life in Singapore.

From the other side of the world, something familiar began to look different: Colombian coffee was not only part of her past. It had the potential to become a bridge between two markets, two cultures and two worlds.

Distance revealed the valueof what had always been close.

Altiva was born
between two worlds.

  1. Colombia
  2. Altiva
  3. Singapore · Asia

Colombia gave us our origin. Singapore gave us perspective. Altiva brings those worlds together through carefully selected Colombian coffees, strong relationships at origin and a commercial platform built for Singapore and Asia.

Global in ambition. Colombian at heart.

04Back to origin

Where the storybecomes coffee.

One of Altiva’s coffee origins takes us to Tolima, Colombia — a landscape shaped by altitude, climate and generations of coffee knowledge.

Here, coffee begins long before it reaches a cup. It begins with land, people, selection, harvest and an intimate understanding of each crop.

— 01 Coffee slopes in the Colombian highlands

THE LAND

Height and cool nights slow the ripening, and slow ripening is what builds sweetness and body.

— 02 Ripe coffee cherries held in a picker's hand

THE HARVEST

Cherry picked selectively, by hand, by people who know these lots. Only ripe fruit makes the cut.

— 03 Coffee beans after roasting

THE PREPARATION

Milled and prepared to a written standard, and checked before it ships.

— 04 Coffee being brewed by hand

THE CUP

One farm per lot, unblended. What reaches the cup is what left that ground.

Explore our origins
Coffee cherries ripening on the branch
Our varieties

Four varieties.
Four expressions
of Colombia.

Each variety we offer has a distinct character, shaped by its origin, elevation and the hands that nurture it.

Ripe yellow coffee cherries

Caturra
Amarillo

Bright & balanced
Ripe red coffee cherries

Chiroso

Fruity & complex
Coffee blossom in flower

Geisha

Floral & elegant
Green coffee beans before roasting

Washed
Arabica

Clean & refined

Caturra Amarillo

SCA descriptive cupping form · intensity, not score
Washed
Fragrance
Medium
Aroma
Medium
Flavour
Medium
Aftertaste
Medium

NotesSweet caramel on the aroma, fruity through the finish.

Honey
Fragrance
Medium
Aroma
Medium
Flavour
Medium
Aftertaste
Medium
Acidity
Medium
Sweetness
Medium
Mouthfeel
Medium

NotesCitrus fruit on the aroma, fermented character in the flavour, sweet aftertaste. Citric acidity, caramel sweetness, herbal and mouth-drying.

Cupping score, altitude, screen size and harvest: to confirm before publication.

Chiroso

SCA descriptive cupping form · intensity, not score

CuppingThis variety has not been cupped for the current harvest yet. The panel will be published with the same attributes as the Caturra lots above, once the sample is scored.

Cupping data, process, altitude and screen size: to confirm.

Geisha

SCA descriptive cupping form · intensity, not score

CuppingThis variety has not been cupped for the current harvest yet. The panel will be published with the same attributes as the Caturra lots above, once the sample is scored.

Cupping data, process, altitude and screen size: to confirm.

Washed Arabica

SCA descriptive cupping form · intensity, not score

CuppingThis variety has not been cupped for the current harvest yet. The panel will be published with the same attributes as the Caturra lots above, once the sample is scored.

Cupping data, process, altitude and screen size: to confirm.

COLOMBIA · SINGAPORE

One origin. One standard.Exceptional coffee.

Our origin
From origin to business

Heritage connects us
to coffee.Standards define
how we supply it.

Selected at origin

Colombian coffee chosen lot by lot at the farm, not bought blind from a catalogue.

Specialty and commercial

Two tiers, one standard behind both. Different coffee solutions for different business needs.

Traceability

Every lot traced back to the ground it grew on, with no blending across origins.

Singapore-based

A commercial presence in Singapore, so your supplier answers in your time zone.

Direct relationships

Built around long-term supply, not one-off transactions.

Coffee supply

Coffee supplyfor Singapore businesses.

Altiva is a coffee supplier based in Singapore, sourcing from coffee farms in Colombia. We bring the coffee here and handle the wholesale supply for the businesses that serve it — whether that calls for a specialty lot with a story behind it or a dependable commercial bean that has to taste the same every week.

Specialty coffee

Colombian specialty coffee beans for cafés and hotels that build a menu around the cup. Caturra Amarillo, Chiroso, Geisha and washed Arabica, each with its own character and its own origin.

Commercial coffee

Colombian commercial coffee beans for operations that run on volume and consistency — restaurants, hotel banqueting, offices and workplaces. Not a lesser coffee: a different job, and one that has to repeat without surprises.

Green or roasted

Supplied green from Colombia, or roasted in Singapore through our roasting partner so it reaches your bar close to the roast date instead of after months in transit.

Who we supply

Cafés, restaurants, hotelsand offices in Singapore.

Cafés & coffee shops

Wholesale coffee beans for a house blend you can stand behind and a rotating origin when you want one, with the traceability to answer a customer who asks where it came from.

Restaurants & hotels

Coffee that closes a meal properly, supplied at the consistency a service brigade needs and at the volume a hotel floor goes through.

Offices & workplaces

Better beans than the ones your team is drinking now, supplied on a standing schedule so nobody has to remember to reorder.

Origin
Coffee farms in Colombia
Varieties
Caturra Amarillo, Chiroso, Geisha, washed Arabica
Grades
Specialty and commercial
Format
Green, or roasted in Singapore by our roasting partner

Order sizes, delivery frequency, packaging and payment terms are confirmed with each quotation.

Request a quote
Founder
“I grew up around coffee. I just never imagined I would build its next chapter from the other side of the world.”
Founder, Altiva

With a background in International Business and roots in Colombia, Altiva’s founder created the company in Singapore around a simple conviction: international business can be ambitious while remaining deeply connected to people, place and origin.

Business, with heart

I have always
believed in business.But never in business
without people.

Altiva combines the discipline of international trade with something deeply Colombian: warmth, relationships and passion for what we create.

Because behind every lot are people, families, land and years of work.

We take the coffee seriously.And the people behind it even more so.

Business can travel farwithout losing its origin.

Altiva believes international trade should create connection, not distance. Between producers and buyers. Between Colombia and Asia. Between remarkable coffee and the businesses that choose to serve it.

The next chapter

Rooted in Colombia.Growing from Singapore.

Altiva is building a direct line between Colombian coffee origins and businesses across Singapore and Asia — bringing provenance, quality and meaningful relationships closer together.

From the mountains
where the story began
to the city where
the next one is being built.

Common questions

What buyers askbefore the first order.

Where does Altiva’s coffee come from?

From coffee farms in Colombia. Altiva selects the coffee at origin and brings it to Singapore, so every lot can be traced back to the ground it grew on.

Do you supply specialty coffee or commercial coffee?

Both. Specialty lots for businesses that want a distinctive cup and a story to tell, and commercial Colombian coffee for operations that need consistency and volume. Different coffee solutions for different business needs.

Who does Altiva supply in Singapore?

Cafés and coffee shops, restaurants and hotels, and offices and workplaces across Singapore. Altiva supplies both whole beans and the wholesale volumes those operations run on.

Does Altiva roast the coffee?

Altiva does not own a roastery. Coffee is roasted in Singapore by our roasting partner, so it reaches your bar close to the roast date rather than after months in transit.

Can we try the coffee before we order?

Yes. Tell us the volume you handle and the market you serve, and we will send samples for your own cupping table before any commitment.

How do we start working with Altiva?

Send an enquiry through the form on this page or message the sales line. We reply to sample requests within two working days.

Request a sample

Cup it beforeyou commit.

Tell us the variety, the volume and the market you serve, and we will send samples for your own cupping table. No commitment, and no sales call before you have tasted the coffee.

Direct +65 8641 9553 WhatsApp [email address to confirm]

We reply to sample requests within two working days.